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Functional Foods And Nutraceuticals

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Originally published May 31, 2012
AuthorsRotimi E. Aluko
GenresCookbook
Diet Book
Date of Reg.
Date of Upd.
ID2230841
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About Functional Foods And Nutraceuticals


This book provides a mechanistic approach to explaining the health benefits associated with food-derived nutrients. Divided into two parts, the first part discusses the influence of the major food nutrients (carbohydrates, proteins, and lipids) on the metabolic processes that are involved in human chronic diseases. . . .

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