Garibaldi Biscuit
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Place of origin | United Kingdom |
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Main ingredients | Currants, biscuits |
Creators | Jonathan Carr |
Date of Reg. | |
Date of Upd. | |
ID | 3054932 |
About Garibaldi Biscuit
The Garibaldi biscuit consists of currants squashed and baked between two thin oblongs of biscuit dough—a sort of currant sandwich. In this respect, it has elements in common with the Eccles cake.