Germknödel
| Use attributes for filter ! | |
| Place of origin | Germany |
|---|---|
| Austria | |
| Main ingredients | Yeast dough, sugar, fat (usually butter), poppy seeds, sugar, spicy plum jam |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2296945 |
About Germknödel
Germknödel is a fluffy yeast dough dumpling, filled with spiced plum jam and served with melted butter and a mix of poppy seeds and sugar on top. It is occasionally - even though less traditional - served with vanilla cream sauce instead. It is a culinary specialty of Austria and Bavaria.
Germknödel Photos
