Gimbap photograph

Gimbap

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VariationsChungmu-gimbap
Place of origin Korean Peninsula
Similar dishesNorimaki
Main ingredients Gim
Bap
Date of Reg.
Date of Upd.
ID1229537
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About Gimbap


Gimbap is a Korean dish made from cooked rice and other ingredients that are rolled in gim—dried sheets of nori seaweed—and served in bite-sized slices. The dish is often part of a packed meal, or dosirak, to be eaten at picnics and outdoor events, and can serve as a light lunch along with danmuji and kimchi.

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