Gougère
| Use attributes for filter ! | |
| Main ingredients | Choux pastry |
|---|---|
| Gruyère | |
| Emmental | |
| Place of origin | France |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2326676 |
About Gougère
A gougère, in French cuisine, is a baked savory choux pastry made of choux dough mixed with cheese. There are many variants. The cheese is commonly grated Gruyère, Comté, or Emmentaler, but there are many variants using other cheeses or other ingredients.
Gougère Photos
