Grill Italian photograph

Grill Italian

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Originally published 1996
Authors Clifford Wright
GenresCookbook
Date of Reg.
Date of Upd.
ID3009400
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About Grill Italian


Italian-style grilling goes beyond meat and poultry. There's an entire chapter on vegetables every which way in Grill Italian. Tomatoes are stuffed with bread, garlic, and herbs before grilling. Artichokes are grilled and drizzled with lemon juice and oregano. Italians do extraordinary things with seafood, too. . . .

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