Gua Bao
Use attributes for filter ! | |
Place of origin | China |
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Main ingredients | Steamed bread, stewed meat, condiments |
Region or state | Fuzhou, China |
Ingredients generally used | Red-cooked pork belly |
pickled mustard | |
coriander | |
Serving temperature | Hot |
Course | Snack |
Date of Reg. | |
Date of Upd. | |
ID | 870649 |
About Gua Bao
Gua bao, also known as pork belly buns, ambiguously, bao, or erroneously as the bao bun is a type of lotus leaf bun from Fuzhou, the capital of Fujian province, with similar variants found elsewhere with sizeable Fuzhounese communities.