Hard Sauce
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Place of origin | England |
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Serving temperature | Cold |
Main ingredients | vanilla |
Date of Reg. | |
Date of Upd. | |
ID | 2399740 |
About Hard Sauce
Hard sauce is a sweet, rich dessert sauce made by creaming or beating butter and sugar with rum, brandy, whiskey, sherry, vanilla or other flavourings. It is served cold, often with hot desserts.