Heat Transfer In Food Cooling Applications
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Originally published | August 1997 |
Authors | Ibrahim Dincer |
Published | August 1997 |
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ID | 2329506 |
About Heat Transfer In Food Cooling Applications
This comprehensive book provides readers with an understanding of the fundamental principles and practical applications of heat transfer. With a focus on the latest research, reflects the latest techniques, models, correlations, and applications used in this field. ...