Hefekranz
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Alternative names | Hefezopf |
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Main ingredients | Flour |
Sugar | |
Butter | |
Egg | |
Baker's yeast | |
Date of Reg. | |
Date of Upd. | |
ID | 2457842 |
About Hefekranz
Hefekranz or Hefezopf are breads from Switzerland, Germany, Austria and South Tyrol. The dough is made from sugar, flour, butter, eggs and yeast. Typically both Hefezopf and Hefekranz consist of three braided dough-pieces.