Iga Penyet
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Place of origin | Indonesia |
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Course | Main course |
Main ingredients | "Squeezed" beef ribs served with sambal |
Date of Reg. | |
Date of Upd. | |
ID | 2990265 |
About Iga Penyet
Iga penyet is Indonesian — more precisely Eastern Javanese cuisine — fried beef spare ribs served with spicy sambal terasi. The fried beef ribs is squeezed against a mortar filled with sambal, and usually served with lalab vegetables and steamed rice.