Indoor! Grilling
Use attributes for filter ! | |
Google books | books.google.com |
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Originally published | November 2004 |
Authors | Steven Raichlen |
Genres | Cookbook |
Date of Reg. | |
Date of Upd. | |
ID | 1975614 |
About Indoor! Grilling
Indoors—It's the new outdoorsSPIT-ROASTED PRIME RIBS, crusty on the outside, moist and tender inside. Yes! CHICKEN UNDER A BRICK, heady with smoke and spice. Yes! . . .