International Handbook Of Foodborne Pathogens
| Use attributes for filter ! | |
| Google books | books.google.com |
|---|---|
| Originally published | March 18, 2003 |
| Editors | Marianne D. Miliotis |
| Jeffrey W. Bier | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2161279 |
About International Handbook Of Foodborne Pathogens
This reference describes the management, control, and prevention of microbial foodborne disease. It analyzes transformations in the epidemiology of foodborne disease from increased transnational food exchange to examinations of new and emerging zoonoses. . . .