Istrian stew photograph

Istrian Stew

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Main ingredients spare ribs
Alternative names Jota
Places of origin Croatia
Slovenia
Italy
Date of Reg.
Date of Upd.
ID801675
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About Istrian Stew


The Istrian stew or jota is a stew, made of beans, sauerkraut or sour turnip, potatoes, bacon, spare ribs, known in the northern Adriatic region. It is especially popular in Istria and some other parts of northwestern Croatia.

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