Jalebi photograph

Jalebi

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Course Dessert
Regions Southern Asia
North Africa
Western Asia
East Africa
Main ingredientsMaida flour, Saffron, Ghee, Sugar
Serving temperature Hot
Variations Imarti
Date of Reg.
Date of Upd.
ID1388653
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About Jalebi


Jalebi, also known as zulbia and zalabia, is a sweet and popular food found all over South Asia and the Middle East. It is extremely common in Pakistan, India and Bangladesh. It is made by deep-frying maida flour batter in pretzel or circular shapes, which are then soaked in sugar syrup.

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