Japanese Patisserie: Exploring the . . . photograph

Japanese Patisserie: Exploring The . . .

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Originally published April 4, 2017
Authors James P. Campbell
GenresCookbook
Date of Reg.
Date of Upd.
ID1726902
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About Japanese Patisserie: Exploring The . . .


Stunning recipes for patisserie, desserts and savouries with a contemporary Japanese twist. This elegant collection is aimed at the confident home-cook who has an interest in using ingredients such as yuzu, sesame, miso and matcha.

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