About Kadu Bouranee
Kadu bouranee is an Afghan and Turkish pumpkin dish made by frying pumpkin with different spices. It is topped with chaka/sour cream and dried mint. Kadu bouranee is eaten with bread or rice.
Kadu bouranee is an Afghan and Turkish pumpkin dish made by frying pumpkin with different spices. It is topped with chaka/sour cream and dried mint. Kadu bouranee is eaten with bread or rice.