Kembang Goyang (Kue Kembang Goyang)
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Place of origin | Indonesia |
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Main ingredients | Flour |
Sugar | |
Milk | |
Baking powder | |
Date of Reg. | |
Date of Upd. | |
ID | 2311167 |
About Kembang Goyang (Kue Kembang Goyang)
Kembang Goyang is traditional snack from Indonesia. If it is translated into English, the word 'Kembang Goyang' means a shaking flower. Kembang Goyang is made of rice flour which is mixed with eggs, sugar, a pinch of salt, and coconut milk. The dough can be fried after heating the oil and the Kembang Goyang mold.