Kinalas
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Main ingredients | noodles, pork or beef head meat, pork or beef brains, spices |
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Place of origin | Philippines |
Region or state | Bicol, Philippines |
Similar dishes | Batchoy |
Date of Reg. | |
Date of Upd. | |
ID | 2087124 |
About Kinalas
Kinalas is a Bicol dish consisting of noodles garnished by scraped meat from pork or beef's head and other parts, enhanced with a thick deep-brown sauce coming from the brains of a cow or pig. The dish is further flavored with spices and served in hot broth. Boiled egg added is optional.