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Kir Royale
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Main alcohol | Champagne |
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Ingredients | 3 oz (9 parts) Champagne, 1/3 oz (1 part) Crème de cassis |
Preparation | Add the crème de cassis to the bottom of the glass, then top up champagne. |
Drinkware | Champagne flute |
Commonly used ingredients | 9 cl (3 ounces) (9 parts) champagne; 1 cl (0. 33 ounce) (1 part) crème de cassis |
Notes | International Bartenders Association |
Date of Reg. | |
Date of Upd. | |
ID | 1110868 |
About Kir Royale
Kir Royal is a French cocktail, a variation on Kir. It consists of crème de cassis topped with champagne, rather than the white wine used in traditional Kir. This apéritif is typically served in a flute glass.