Kosher Food Production
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| Google books | books.google.com |
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| Originally published | December 20, 2004 |
| Authors | Zushe Yosef Blech |
| Genres | Cookbook |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2100750 |
About Kosher Food Production
Following an introduction to basic Kosher laws and theory, author Blech details the essential food production procedures required of modern food plants to meet Kosher certification standards. . . .
