Kuchela
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Ingredients generally used | amchar |
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Alternative names | Kucheela, kuchila |
Associated national cuisine | Trinidad and Tobago cuisine |
Main ingredients | mango |
Place of origin | Trinidad and Tobago |
Indian | |
Date of Reg. | |
Date of Upd. | |
ID | 2972125 |
About Kuchela
Kuchela, also spelled kucheela, occasionally also kuchila, is a hot relish of the Trinidadian cuisine. Main ingredient of kuchela is the pulp of unripe mangoes that is being grated and thoroughly strained, if necessary by drying. Afterwards it is mixed with amchar masala and various additional spices.