Kutsinta
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Main ingredients | Tapioca |
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Rice flour | |
Place of origin | Philippines |
Alternative names | Kutsinta, Kuchinta, Kutchinta |
Serving temperature | Room temperature |
Date of Reg. | |
Date of Upd. | |
ID | 2614634 |
About Kutsinta
Puto cuchinta or kutsinta is a type of steamed rice cake found throughout the Philippines. It is made from a mixture of tapioca or rice flour, brown sugar and lye, enhanced with yellow food coloring or annatto extract, and steamed in small ramekins.