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La Technique

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Google books books.google.com
Originally published 1976
Authors Jacques Pepin
GenresCookbook
Reviews www.goodreads.com
Published 1976
Awards James Beard Award for Cookbook Hall of Fame
James Beard Award for Health and Special Diets
Date of Reg.
Date of Upd.
ID1582510
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About La Technique


Catalogues nearly two hundred of the most useful culinary techniques, providing detailed, step-by-step descriptions and illustrations of basic skills and procedures in kitchen and dining room

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