Lavash
| Use attributes for filter ! | |
| Serving temperature | Hot or cold |
|---|---|
| Places of origin | Iran |
| Armenia | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 986481 |
About Lavash
Lavash is a soft, thin unleavened flatbread made in a tandoor and eaten all over the South Caucasus, Western Asia and the areas surrounding the Caspian Sea. Lavash is one of the most widespread types of bread in Armenia, Azerbaijan, Iran and Turkey.
Lavash Photos
