Le Répertoire De La Cuisine
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Originally published | 1914 |
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Authors | Louis Saulnier |
Page count | 240 |
Genres | Non-fiction |
Publishers | Groupe Flammarion |
Country | France |
Date of Reg. | |
Date of Upd. | |
ID | 1112055 |
About Le Répertoire De La Cuisine
Le Répertoire de la Cuisine is a professional reference cookbook written by Théodore Gringoire and Louis Saulnier and published originally in 1914, and translated into multiple languages.