Maltitol
| Use attributes for filter ! | |
| Formula | C12H24O11 |
|---|---|
| Molar mass | 344. 31 g/mol |
| Melting point | 145 °C |
| ChemSpider ID | 432001 |
| PubChem CID | 493591 |
| Classification | Sugar alcohol, Disaccharide |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1130306 |
About Maltitol
Maltitol is a sugar alcohol used as a sugar substitute. It has 75–90% of the sweetness of sucrose and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose.
Maltitol Photos
