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Many Chinas, Many Tables

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Originally published January 23, 2018
Authors Jonathan Kauffman
GenresCookbook
Date of Reg.
Date of Upd.
ID2003782
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About Many Chinas, Many Tables


2019 James Beard Award NomineeAn enlightening narrative history—an entertaining fusion of Tom Wolfe and Michael Pollan—that traces the colorful origins of once unconventional foods and the diverse . . .

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