Marraqueta
| Use attributes for filter ! | |
| Place of origin | Chile |
|---|---|
| Food energy (per serving) | 267 kcal/100 g kcal |
| Main ingredients | Flour, salt, water, leavening agent |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2429790 |
About Marraqueta
Marraqueta is a crispy South American bread made with flour, salt, water and yeast. This wheat bread has a crunchy texture, and is very popular in Chile, Brazil, the Andean region of Bolivia and Peru but can also be found in Argentina and Uruguay.
Marraqueta Photos
