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Mazurek
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Place of origin | Poland |
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Alternative names | Easter |
Serving temperature | Room |
Main ingredients | flour, sugar, butter or margarine, eggs, icing, candied or dried fruits, nuts |
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ID | 992781 |
About Mazurek
Mazurek is a variety of very sweet, flat cake baked in Poland for Easter. In some regions it is also prepared at Christmas and holiday season.