Mee Siam
Use attributes for filter ! | |
Main ingredients | Rice noodles |
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vermicelli | |
Place of origin | South East Asia |
Associated national cuisine | Malaysia |
Singapore | |
Date of Reg. | |
Date of Upd. | |
ID | 2422289 |
About Mee Siam
Mee siam, which means "Siamese noodle" in Malay, is a dish of thin rice vermicelli, originating from Maritime Southeast Asia, popular in Singapore and Malaysia. It is said to have originated either from the Malay or Peranakan community. As the name suggests, it is inspired or adapted from Thai flavours.