Mojama
| Use attributes for filter ! | |
| Serving temperature | Cold |
|---|---|
| Main ingredient | Tuna |
| Places of origin | Spain |
| Italy | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1100392 |
About Mojama
Mojama is a mediterranean delicacy consisting of filleted salt-cured tuna, typical from Huelva and Cádiz. The word mojama comes from the Arabic musama, but its origins are Phoenician, specifically from Gdr, the first Phoenician settlement in the Western Mediterranean Sea.
