Murgh Musallam
Use attributes for filter ! | |
Course | Main course |
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Place of origin | Indian subcontinent |
Main ingredients | Chicken, Tomato, Egg, Ginger, Onion |
Serving temperature | Hot |
Associated national cuisine | India |
Pakistan | |
Date of Reg. | |
Date of Upd. | |
ID | 1141852 |
About Murgh Musallam
Murgh musallam is a Mughlai dish originating from the Indian subcontinent. It consists of a chicken marinated in a ginger-garlic paste, stuffed with boiled eggs and seasoned with spices like saffron, cinnamon, cloves, poppy seeds, cardamom and chilli.