About Mushy Peas
Mushy peas are dried marrowfat peas which are first soaked overnight in water with sodium bicarbonate, then rinsed in fresh water, after which the peas are gathered in a saucepan, covered with water, and brought to a boil, then simmered until the peas are softened and mushy. The mush is seasoned with salt and pepper.
Rick Stein defends £2 chip shop condiments charge
... Some customers ordering mayonnaise, tartar sauce or Mushy Peas were " disappointed" by having to pay £2 at Stein s Fish & Chips in Cornwall...
Wynne Evans: Challenges that inspired Celebrity MasterChef win
... " When you ve had a couple of drinks in Cardiff, there s a place known locally as chippy alley and the a classic things to have is chips, cheese and gravy so I did cheesy potatoes with onion gravy with Mushy Peas with the faggots...
Dorset Council sorry for 'snotty green' harbour colour scheme
... The resurfaced path on Custom House Quay, Weymouth, even drew the attention of the BBC s Have I Got News For You, where it was compared to Mushy Peas...
My money: My friend spent £6 on four Hula-Hoop pack
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American cheese: this deserves its bad reputation?
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