My Bombay Kitchen: Traditional And Modern Parsi Home Cooking
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| Google books | books.google.com |
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| Originally published | June 18, 2007 |
| Authors | Niloufer Ichaporia King |
| Genres | Cookbook |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1974979 |
About My Bombay Kitchen: Traditional And Modern Parsi Home Cooking
The Persians of antiquity were renowned for their lavish cuisine and their never-ceasing fascination with the exotic. These traits still find expression in the cooking of India's rapidly dwindling Parsi population—descendants of Zoroastrians who fled Persia after the Sassanian empire fell to the invading Arabs. . . .