Nabadwip-er Lal Doi
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| Place of origin | Bangladesh |
|---|---|
| Alternative names | Kheer |
| Serving temperature | Cold |
| Variation | Mishti doi |
| Main ingredients | Milk |
| Date of Reg. | |
| Date of Upd. | |
| ID | 3093414 |
About Nabadwip-er Lal Doi
Nabadwip-er lal doi, also known as Kheer doi or Chakku doi, is one of the most famous types of confectionery in the Bengal region of the Indian subcontinent, originating in present-day West Bengal, India. Though curd is usually white, red curd is a distinct type of confectionery.