About Nădlac Sausage
Nădlac sausage is a traditional Romanian sausage made with pork's meat from Nădlac in Arad County. The recipe is attested since the sixteenth century in Germany, has been improved upon, by Romanians.
Nădlac sausage is a traditional Romanian sausage made with pork's meat from Nădlac in Arad County. The recipe is attested since the sixteenth century in Germany, has been improved upon, by Romanians.