Nancy Silverton
| Use attributes for filter ! | |
| Gender | Female |
|---|---|
| Age | 70 |
| Born | Los Angeles |
| California | |
| United States | |
| Spouse | Mark Peel |
| Job | Chef |
| Author | |
| Baker | |
| Books | Bowls of Plenty: Recipes for Healthy and Delicious Whole-Grain Meals |
| Mozza at Home: More Than 150 Crowd-Pleasing Recipes for Relaxed, Family-Style Entertaining | |
| The Mozza Cookbook: Recipes from Los Angeles's Favorite Italian Restaurant and Pizzeria | |
| A Twist of the Wrist: Quick Flavorful Meals with Ingredients from Jars, Cans, Bags, and Boxes | |
| Nancy Silverton's Sandwich Book: The Best Sandwiches Ever--from Thursday Nights at Campanile | |
| Nancy Silverton's Pastries from the La Brea Bakery | |
| The Food of Campanile: Recipes from the Famed Los Angeles Restaurant: A Cookbook | |
| Nancy Silverton's breads from the La Brea Bakery | |
| Mark Peel & Nancy Silverton at Home: Two Chefs Cook for Family & Friends | |
| Desserts | |
| Awards | James Beard Award for Outstanding Pastry Chef |
| James Beard Award for Outstanding Restaurant | |
| James Beard Foundation Award for Outstanding Chef | |
| Date of birth | June 20,1954 |
| Zodiac sign | Gemini |
| Children | Vanessa Silverton-Peel |
| Benjamin Silverton-Peel | |
| Oliver Silverton-Peel | |
| Parents | Doris Silverton |
| Lawrence Silverton | |
| Siblings | Gail Silverton |
| Restaurants | Pizzeria Mozza |
| Date of Reg. | |
| Date of Upd. | |
| ID | 499299 |
Nancy Silverton Life story
Nancy Silverton is an American chef, baker, and author. The winner of the James Beard Foundation's Outstanding Chef Award in 2014, Silverton is recognized for her role in popularizing sourdough and artisan breads in the United States.
Nancy Silverton Photos
