Naomi Duguid
Use attributes for filter ! | |
Gender | Female |
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Born | Ottawa |
Canada | |
Spouse | Jeffrey Alford |
Job | Photographer |
Food writer | |
Books | Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan |
Burma: Rivers of Flavor | |
Beyond the Great Wall: Recipes and Travels in the Other China | |
Mangoes and Curry Leaves: Culinary Travels Through the Great Subcontinent | |
HomeBaking: The Artful Mix of Flour and Traditions from Around the World | |
Hot Sour Salty Sweet | |
Seductions of Rice: A Cookbook | |
Flatbreads and Flavors: A Baker's Atlas | |
Awards | James Beard Award for Cookbook of the Year |
James Beard Award for Baking and Dessert | |
IACP Cookbook Award - International | |
James Beard Award for International Cooking | |
James Beard Award for Photography | |
James Beard Award for Asian | |
Date of Reg. | |
Date of Upd. | |
ID | 592700 |
Naomi Duguid Life story
Naomi Duguid is a food writer and photographer from Canada. Duguid is based in Toronto and has coauthored six cookbooks, and well as Burma: Rivers of Flavor in 2012 which was her first solo publication. She is best known for her cookbooks co-written with her ex-husband Jeffrey Alford.