Nasi Kebuli
| Use attributes for filter ! | |
| Place of origin | Indonesia |
|---|---|
| Main ingredients | minyak samin |
| ghee | |
| Serving temperature | Hot |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2352104 |
About Nasi Kebuli
Nasi kebuli is an Indonesian variant of pilaf. It consists of rice cooked in goat meat broth, goat milk, and ghee. It is popular among the Arab community in Indonesia and Betawi people in Jakarta.
