Nimono
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Similar dishes | Jorim |
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Main ingredients | mirin |
Place of origin | Japan |
Date of Reg. | |
Date of Upd. | |
ID | 568447 |
About Nimono
Nimono is a simmered dish in Japanese cuisine. A nimono generally consists of a base ingredient simmered in shiru stock flavored with sake, soy sauce, and a small amount of sweetening. The nimono is simmered in the shiru over a period of time until the liquid is absorbed into the base ingredient or evaporated.