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Nutrient Interactions

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Originally published May 19, 1988
AuthorsC. E. Bodwell
Date of Reg.
Date of Upd.
ID2100762
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About Nutrient Interactions


This book contains the proceedings of the Eleventh Annual Basic Symposium sponsored by the Institute of Food Technologists and the International Union of Food Science and Technology. It discusses nutrition interactions in human and emphasizes research findings from human and animal studies.

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