Offal Good: Cooking from the Heart, with Guts: A Cookbook photograph

Offal Good: Cooking From The Heart, With Guts: A Cookbook

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Originally published August 29, 2017
Authors Chris Cosentino
Michael Harlan Turkell
GenresCookbook
Date of Reg.
Date of Upd.
ID2171125
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About Offal Good: Cooking From The Heart, With Guts: A Cookbook


The off cuts, the odd bits, the variety meats, the fifth quarter—it seems that offal is always hidden, given a soft-pedaled name, and left for someone else to eat. But it wasn't always this way, and it certainly shouldn't be. . . .

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