Okroshka
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Place of origin | Russia |
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Serving temperature | Cold |
Date of Reg. | |
Date of Upd. | |
ID | 1219434 |
About Okroshka
Okróshka is a cold soup of Russian origin and probably originated at the Volga region. The classic soup is a mix of mostly raw vegetables, boiled potatoes, eggs, and a cooked meat such as beef, veal, sausages, or ham with kvass, which is a non-alcoholic beverage made from fermented black or rye bread.