Oscypek
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Place of origin | Poland |
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Main ingredients | Smoked cheese |
Salt | |
Sheep milk | |
Date of Reg. | |
Date of Upd. | |
ID | 2960582 |
About Oscypek
Oscypek, Oszczypek is a smoked cheese made of salted sheep milk exclusively in the Tatra Mountains region of Poland. Oscypek is made by experts named 'baca'. The cheese is a traditional holiday cheese in many European countries. A similar cheese is made in the Slovak Tatra Mountains under the name oštiepok.