
Panzanella
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Main ingredients | Bread, tomatoes, onions |
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Place of origin | Italy |
Alternative names | Panmolle |
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Date of Upd. | |
ID | 992483 |
About Panzanella
Panzanella or panmolle is a Tuscan chopped salad of soaked stale bread, onions and tomatoes that is popular in the summer. It often includes cucumbers, sometimes basil and is dressed with olive oil and vinegar. It is also popular in other parts of central Italy.