Parthenaise photograph

Parthenaise

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Scientific nameBos taurus
OriginFrance
Rank Breed
Skin colour black
Higher classification Cattle
Date of Reg.
Date of Upd.
ID2129096
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About Parthenaise


The Parthenaise is a French cattle breed. It is named for the town of Parthenay in the département of Deux-Sèvres, in the Nouvelle-Aquitaine region of western France. It was formerly a triple-purpose breed, raised for milk, meat and draught work, but is now raised mainly for beef.

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