Pata Tim
| Use attributes for filter ! | |
| Main ingredients | muscovado |
|---|---|
| star anise | |
| Place of origin | Philippines |
| Alternative names | patatim |
| Similar dishes | paksiw na pata |
| humba | |
| hamonado | |
| Serving temperature | hot, warm |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2974577 |
About Pata Tim
Pata tim, also spelled patatim, is a Filipino braised pork hock dish slow-cooked until very tender in soy sauce, black peppercorns, garlic, bay leaves, and star anise sweetened with muscovado sugar. It also commonly includes péchay and mushrooms.