Pélardon
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Regions | Languedoc-Roussillon, France |
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Date of Reg. | |
Date of Upd. | |
ID | 2594824 |
About Pélardon
Pélardon, formerly called paraldon, pélardou and also péraudou, is a French cheese from the Cévennes range of the Languedoc-Roussillon region. It is a traditional cheese made from goat's milk.