Phat Khing
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Place of origin | Indochina |
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ID | 1201997 |
About Phat Khing
Phat khing is a Chinese-influenced Southeast Asian dish, that is popular in Thailand and Laos. Kai phat khing contains stir-fried chicken and different vegetables like mushrooms and peppers, but other meats may be used. The defining ingredient is sliced ginger which gives the dish a very characteristic taste.